| Sl. | Faculty | Title Of Chapter | Title Of The Book | Published By | Published On | Role | Details |
|---|---|---|---|---|---|---|---|
| 1 | Prof. Amiya Kumar Panda | Immunostimulant Properties of Some Commonly Used Indian Spices and Herbs with Special Reference to Region-Specific Cuisines | Plants and Phytomolecules for Immunomodulation, Recent Trends and Advances | Springer Nature Singapore Pvt. Ltd. | Feb, 2022 | Co-Author | |
| 2 | Dr. Suman Kr Dey | UNLOCKING THE FUTURE OF CHEMISTRY WITH ARTIFICIAL INTELLIGENCE (AI) |
ARTIFICIALINTELLIGENCE IN SCENCE, ARTS & COMMERCE AN APPLICATION BASED APPROACH
|
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